Kerala Prawns Roast Recipe (Chemmeen Roast) – Easy Method
Chemmeen roast – prawns fried crisp and then roasted in a thick, spicy shallot masala – is a toddy-shop and restaurant favourite across Kerala. Our Instant Prawns Roast Mix comes in two parts: Mix 1 to marinate the prawns and Mix 2 for the roast masala.
Time: About 30 minutes (15 min marinating) · Makes: Up to 1 kg prawns roast · Mix used: Instant Prawns Roast Mix
What you need
- 1 packet Natur Blend Instant Prawns Roast Mix (Mix 1 and Mix 2)
- 1 kg prawns, cleaned and deveined
- 4 tablespoons oil
- 250 ml water
- A wide pan
The mix is pre-seasoned with salt, so taste before adding any more.
How to make Kerala prawns roast with Instant Prawns Roast Mix
- Marinate. Coat 1 kg cleaned, deveined prawns with Mix 1. Rest for 15 minutes.
- Heat oil. Heat 4 tbsp oil in a pan on medium flame.
- Fry. Shallow fry the prawns until golden and crisp. Remove the prawns and keep the oil.
- Add Mix 2. Add Mix 2 to the same oil and stir on low flame.
- Cover and cook. Add the prawns back with 250 ml water. Cover and cook for 3 minutes.
- Roast and serve. Open the lid, turn the flame to high and roast until dry.
Tips for the best Kerala prawns roast
- Pat the prawns dry before marinating so the masala sticks and they fry crisp.
- Don’t overcook – prawns turn rubbery quickly. The 3-minute cook is enough.
- Keep the flame low when you add Mix 2 so it doesn’t burn.
What to serve it with
Serve as a starter, or with rice, porotta, appam or ghee rice.
What’s in the mix
Shallot, Kashmiri chilli powder, chilli powder, tomato powder, garlic powder, salt, coriander powder, crushed pepper, dehydrated tomato, turmeric powder, mustard seeds, ginger powder, garam masala (coriander, fennel, cardamom, cinnamon, cloves, black pepper, star anise, mace, nutmeg) and curry leaves.
No artificial colours, preservatives, additives or flavour enhancers are added during manufacturing. Contains: Mustard. Made in Wayanad, Kerala.
Frequently asked questions
Can I use frozen prawns?
Yes. Thaw them fully and pat dry before marinating.
Can I make it with fish or squid?
Yes, the masala suits squid (koonthal) and firm fish too. Adjust cooking time to suit.
Does the mix already have salt?
Yes. Every Natur Blend instant mix is pre-seasoned with salt. Cook as directed, taste at the end and add salt only if you need it.
Ready to cook? Buy Instant Prawns Roast Mix or browse all our instant Kerala curry mixes. Delivery is free on 3 or more packets.
